Ingredients
Cook the ground beef in a big pot over medium-high heat. Add onion and jalapeno pepper and let it cook for another 10 minutos. Later, incorporate in the pot all the spices, chipotle pepper, chopped tomato and beer, cook until it boils. | Reduce flame to low and stir and continue cooking for 20 minutes. To taste add salt and ground pepper. | Serve beef chili over Tostadas La Penita. Finally, garnish with american cheese and 1/2 teaspoon sour cream. |